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Our Sales Team
Key Accounts, Hawaii Sales
Bridget McGill
Principal
Bridget is a results-oriented leader, representing manufacturers in the hospitality industry with 20+ years of leadership experience building sales organizations and generating demand for foodservice supplies for operators. She established McGill Hospitality in 2015 and today, the firm represents 20 world-class manufacturers.
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Ariana Reyes
Director of Events-Training
Ariana is an empathic salesperson, who loves helping customers find creative and fun ways to make their menus and drinks look spectacular; and to solve problems. A recent graduate of the University of San Francisco with a BS in Business Hospitality and a minor in Spanish. She is passionate about hospitality and pursuing her International MBA at Chapman University.
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Ph: 310.701.2475
Chef Joseph Humphrey
Executive Chef
Chef Joseph Humphrey, with over 25 years of experience in the Bay Area, is renowned for his culinary approach that honors local, sustainable, and organic sources, reflecting a signature style inspired by global food cultures with a focus on French influences. He founded Humphrey Hospitality, a consulting firm offering expertise in kitchen design, menu development, and mentorship, and has worked with notable establishments like the Hotel Jerome and San Francisco's Bearing West and Ofena.
Lisa Sheehan
VP of Business Development
San Francisco, Napa/Sonoma, East Bay, Marin County,
Oregon, Idaho Sales
Lisa is a highly skilled and experienced salesperson and restaurant operator. With 20+ years of experience, she is most passionate about understanding the vision of her clients. Her approach is collaborative and direct while sharing her expertise. Her love of impeccable tableware is matched only by her love of a stellar, hospitality experience!
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Ph: 415.834.8079
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Penny Risk
Director of Regional Sales
Pacific Northwest, Reno/Tahoe Sales
Penny is a seasoned industry insider, with experience in manufacturing, distribution, and the rep business! Penny deeply understands all three roles as we bring our brands to market, and take care of customers together, in a collaborative fashion.
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Ph: 714.917.5887
With over 20 years experience in the Hospitality Industry, Brenda provides customer service and sales support to the McGill Team. Her exemplary work ethic and passion for the business shows in her everyday ability to resolve administrative challenges with innovative solutions.
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Ph: 561.436.1556
Director of Inside Sales
Brenda Rossi
About Us
McGill Hospitality was founded in 2015 to provide nonpareil sales and marketing representation in
N. California, N. Nevada, Hawaii and the Pacific Northwest. We represent top manufacturers in the foodservice industry. Our team has years of progressive food service experience.
Passion, professionalism, and responsiveness drive McGill Hospitality to create the best possible solutions and service for their clients.
